 |
GrillJunkie: Teriyaki Tuna - Recipe |
 | 3 |
|
|
|
Submitted by GrillJunkie
| RSS Feed
| Add Comment
| Bookmark Me!
Teriyaki Tuna
These tuna slices are grilled for only a few minutes, so be careful. You want to sear the tuna fast with a hot surface without overcooking it. When the tuna starts to get stiff on the grill it's time to take it off. Serve with teriyaki sauce.
INGREDIENTS:
- 2 pounds tuna (yellow fin), sliced thinly
- 1 cup soy sauce
- 1 cup sake
- 1/2 cup dry white wine
- 1/3 cup sugar
- 1 tablespoon lemon juice
- 1 tablespoon tomato paste
PREPARATION:
Mix all the marinade ingredients together in a bowl and then pour over tuna. Marinate for 30 minutes. Preheat grill. Drain marinade into a saucepan and bring to a boil. Remove from heat. Grill tuna slices for 2 to 3 minutes per side. Place grilled tuna on a serving dish and pour sauce over top.
|
|
|
|
|
LinkedIn Recommendation:
 Jonah William - Owner at Tessier Marketing - I thought I was well versed in social media before I found Teo. He has helped me round my skill set with great information only he seems to teach. I went on the web and looked for it later, but it's just not there. The ShareThis.com counters for instance, which definitely don't work right... can't find that anywhere, but it's easy to prove once you know what to test for! Teo really has a way of getting to what works and what works best! - March 17, 2012, Jonah was Teo's client |
|
Featured [GrillJunkie] Articles:
|
|
