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CONTACT US - The GrillJunkie Team
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GrillJunkie: 10 Grilling Basics
Grilling like any other kind of cooking is a combination of technique and art. Grilling refers to foods that are cooked more quickly and directly over high heat. The fuel and heat source are not separated from the cooking chamber thus providing for an environment that provides for high heat. Grilling temperatures typically reach 500°F or more, but any temperature above 300°F is considered a grilling temperature. The high heat of grilling sears the surface of meat, creating a flavorful browned cr
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GrillJunkie: Grilled Turkey Preperation - Recipe
Turkey is significantly more flavorful if grilled. We encourage you to try this flavorful method this holiday season.
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GrillJunkie: More About Us
Grilling Junkie Launches Grilljunkie.com in Celebration of America’s Second Favorite Pastime: the Backyard Barbecue Fellow Junkies Find Useful Grilling Tips, Recipes, and Unique Apparel Just in Time for National Barbecue Month.
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HOME of the Grill Junkies!
We are an information source of grilling tips, FAQs, and recipes, and we design and sell t-shirts, aprons, caps, coasters and accessories for the GrillJunkie in all of us to celebrate America's pastime... grilling and spending time with family and friends!
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GrillJunkie: Nana Nero’s Italian Grilled Chicken - Recipe
Directly from the kitchen of our CEO’s Calabrian roots, this quick and easy way to prepare a delicious Italian-herbed rotisserie chicken will sure to please. Be sure to keep the chicken basted with the herb mixture and you'll get a tender and juicy bird. Salute!
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GrillJunkie: Chicken Breast Sandwiches with Roasted Peppers - Recipe
A great summer treat for the GrillJunkie in all of us! These chicken breast sandwiches are topped off with grilled roasted bell peppers and a flavorful herb dressing.
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GrillJunkie: Balsamic Lamb Chops - Recipe
Don’t think they will like Lamb Chops? Think again! This is a quick way to make delicious lamb chops and change their minds forever. The combination of flavors will make those who don't like lamb come back for more.
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GrillJunkie: Classic Vegetable Kabobs - Recipe
Please note that these kebabs are so fully loaded up that they make a meal in themselves, so be sure to invite your GrillJunkie friends! Mix up the colors and it will look as impressive as it tastes.
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GrillJunkie: “Salsa-fied” Swordfish - Recipe
These swordfish steaks are marinated in a unique pungent sauce, then grilled hot and fast, and served up with a sweet and citrus orange and tomato salsa.
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GrillJunkie: Teriyaki Tuna - Recipe
These tuna slices are grilled for only a few minutes, so be careful. You want to sear the tuna fast with a hot surface without overcooking it. When the tuna starts to get stiff on the grill it's time to take it off. Serve with teriyaki sauce.
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GrillJunkie: Grilled Salmon - Recipe
This is a smoked and grilled salmon recipe using Alder wood. The Alder recipe is designed to not overpower the salmon and gives the fish a mild and delicious flavor.
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GrillJunkie: Red White and Blue Burger - Recipe
This is a great red, white and blue burger. For those of us that are New England Patriot fans feel free to change the name accordingly!
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GrillJunkie: Grilled Steak with Peppercorn Garlic Oil - Recipe
For those with a love for the unique combination of peppercorn, garlic and olive oil, these steaks are for you as they are coated in a thick garlic spread that gives them a delicious flavor. Serve with grilled vegetable kebabs and life will seem so much nicer!
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GrillJunkie: Traditional Beef Kabobs - Recipe
This traditional kebab recipe works well due to the fact that all of the ingredients will be cooked to perfection at the same time. The marinade adds flavor while keeping the small pieces of top sirloin from drying out on the grill.
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GrillJunkie: Grilled Pizza - Recipe
A hot trend these days is to make Pizza on the Grill! Interestingly, the outdoor grill is probably the best appliance you may own to make pizza. The dry, high heat is ideal for pizza and this basic recipe will help you convert even the most adamant “take out” Pizza purist into a Grilled Pizza addict.
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GrillJunkie: All-American BBQ Addict Sauce
Inspired, tested, and developed by our Southern-based GrillJunkie team members, this BBQ sauce recipe combines the best of Eastern and Western styles and offers a medium-bodied mixture that provides the perfect balance of sweet and heat.
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GrillJunkie: Grilled Flaming Pineapple - Recipe
A true Grilling Addict's delight, and a new trend these days is to grill fruit on the trusted backyard grill. You trusted us with Grilled Pizza right? Trust us on this one too!
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GrillJunkie: Grilled Turkey Step By Step - Recipe
Brining gives extra moisture to the turkey so it won’t dry out during cooking whether you grill, smoke, or deep fry your bird.
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GrillJunkie: Winter Cleaning and Prep
When you have a grill and winter comes, there are a few things that should be done besides simply just letting your grill sit under a foot of snow all winter.
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GrillJunkie: Grilling Safety
Don't get caught in a grilling disaster! The leading cause of injures and fire from gas grilling is leaking fuel lines. Improperly connected hoses, cracked or broken hoses, and misaligned venturi tubes can release unlit propane that can quickly build up and cause an explosion.
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GrillJunkie: Cleaning Your Grill FAQ
Keeping your grill clean is the secret, if not a necessity, to better tasting food and a long grill-life. If people thought of their grills like they do their inside stove there would be significantly less problems with clean up and grills wearing out. Your grill should be treated similarly. Every time you use your grill, you should clean it, at least lightly, in preparation for the next cookout.
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GrillJunkie: EVEN MORE Grilling FAQs
Indirect charcoal grilling and flare-up control are covered in this grilling FAQ article.
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GrillJunkie: More Grilling FAQs
Differences between charcoal or gas grilling, done with lid up or down, piercing meat, smokey flavor, and the best way to light charcoal are covered in this article.
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GrillJunkie: Grilling FAQs
Whether it's a question about grilling vs. barbecue, cooking the perfect burger or figuring out how to best add some smoke flavor to grilled foods, the following is a list of answers to a few frequently asked questions about grill cooking that have been compiled by the GrillJunkie team over the years.
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ABOUT US - The GrillJunkie Team
We are an information source of grilling tips, FAQs, and recipes, and we design and sell t-shirts, aprons, caps, coasters and accessories for the GrillJunkie in all of us to celebrate America's pastime... grilling and spending time with family and friends!
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CUSTOMER SERVICE - GrillJunkie
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